Go ahead, give it a try. Make a reservation using our test restaurant to see how it works!

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3 courses for $33 $33 Chef Ryan Poli invites you to build your own 3 course prix-fixe meal of an app, entree & dessert

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Exclusive Reservation at The Bristol Reserve a table for up to 4 people. Table will be held for 15 mins only. (1 special = 1 table.)

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Exclusive Table Just For Foodie Reserve a table thru foodie & its the only way you'll be GUARANTEED 1 of our coveted window tables!

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Blue Plate Special - Sauteed Beef Liver $8 Enjoy sauteed beef liver served w/ roasted potatoes, red wine demi glace & market veggies.

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Free Seasonal Risotto Foodie users come in & enjoy a complimentary Seasonal Risotto with entree purchase. One per table.

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Paired Wines with Tasting Menu Enjoy our four course spring tasting menu ($45) with complimentary wines paired by our sommelier.

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Founders Beer Three Course Dinner $29 Choose 3 courses from selected menu items & each course will be paired w/ unique Founders beers.

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Special Sundays at State and Lake 20% off 20% Off All Entrees

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